THE BEST SIDE OF SMOKED HADDOCK PIE

The best Side of smoked haddock pie

Increase the fishcakes and fry for 3 minutes on all sides to acquire colour right before transferring towards the oven for 10 minutes. Provide topped with a poached egg and some freshly cooked peas.Jennine Rye/Tasting Desk You'll be wanting to start this recipe by boiling the eggs. In any case, can it be actually a breakfast or possibly a brunch di

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